Anchovy fillets Cantabrian Sea in olive oil 50g

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Kantabrische Anchovis (Sardellen) in Olivenöl 50g Lorea Gourmet
Kantabrische Anchovis (Sardellen) in Olivenöl 50g Lorea Gourmet
Kantabrische Anchovis (Sardellen) in Olivenöl 50g Lorea Gourmet
Kantabrische Anchovis (Sardellen) in Olivenöl 50g Lorea Gourmet
4,90€
98,00€/kg

In Stock

  • 93% of the orders are delivered next day in Austria

  • Free Shipping to Austria and Germany for orders over 39€
  • * Succulent and meaty anchovies
    * 100% natural
    * Cleaned one by one by hand
    * Canned in Olive Oil

    Anchovies from the Cantabrian Sea elaborated in a handmade method. They are cleaned by hand and cured in salt by Lorea Gourmet in the Basque Country. From anchovies caught in the spring months at their optimum moment.


    • Region: Zumaia, Guipúzcoa, Spain
    • Net weight: 50g

    Producer:

    Lorea

    Free shipping for orders over 39€ or pick-up in our shop in Vienna. More info

    93% of the orders are delivered next day in Austria

    We accept payments by Card, Paypal, Sofort, Bank Transfer, Google Pay and Apple Pay.

    Cantabrian anchovies, olive oil and salt.

    Energy value 808, 7 Kj / 193, 1 Kcal - Fats 9,7g of which saturated 1,8g - Carbohydrates <0,5g - Sugars <0,5g - Dietary fibre: <0,5 - Protein 26,5g - Salt 12,2g

    Anchovy fillets are a semi-preserve that, unlike other preserves, are not subjected to the sterilisation process because the heat would spoil them. It is necessary to store the cans in the refrigerator, between 0-4 degrees and to consume them in a period not superior to 12 months from its date of manufacture.
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