Full-bodied, fragrant and aromatic oil. It is the most balanced variety, since the values of bitterness and spiciness are well compensated. Like the Cornicabra variety, it has a high content of polyphenols and natural antioxidants. TASTING NOTE: Oil with green fruity tones, olive leaf, tomato and fig tree. It has a dense and persistent body with medium-high values of bitter and spicy. FOOD MATCHING: Ideal for hams, cured meats and sausages, stews, vegetables, prawns, salads, toasts, rice and pasta.